
Dr Oetker Professional Baking Powder Gluten Free 500g
Description
Ingredients - Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), starch. Nutritional Info (per 100g): Energy: 331KJ/78Kcal, Fat: 0g, of which saturates: 0g, Carbohydrates: 19g, of which sugars: 0g, Fibre: 0g, Protein: 0.1g, Salt: 45.7g.
Storage - Ambient temperature.
Specifications
Lead Time
Next Working Day
Weight
0.53lb
Brand
Own Brand
Categories
Food and Beverage Consumables
Category
Cake Baking and Decoration