An essential addition to the modern commercial kitchen, the Falcon Dominator Plus E3101 oven range provides incredible functionality, versatility and reliability whether used in a busy restaurant, school, hotel or takeaway. Designed for maximum output, the main oven features a large double sized (2/1) gastronorm compatible cavity, allowing large quantities of food to be cooked at once. The two rectangular cast iron hotplates and double boiling rings are independently controlled, ensuring maximum versatility as multiple pans can be used across the cooking area. The durable stainless steel construction and vitreous enamelled interior is attractive and easy to clean.
