Description
This Moroccan mari base is made from a variety of spices and desert fruits. It is perfect for adding bold flavour to chicken, salmon, steak, vegetables, fish, and kebabs. Each pack marinates approximately 83 servings.
It is halal certified, suitable for vegetarians and allergen free.
Ingredients - Water, white wine vinegar, Moroccan spice mix (10%) (sugar, spices (coriander, ginger, cumin, cassia, black pepper), salt, garlic powder, onion powder, maltodextrin, yeast extract, red bell peppers, herbs, lemon oil, flavouring, caramelised sugar powder), salt, honey, date juice concentrate (3%), light muscovado sugar, sunflower oil, ground paprika, modified maize starch, red pepper, lemon juice concentrate, black pepper, emulsifier salt: trisodium phosphate. garlic powder, lactic acid, cellulose gum, ground cumin, preservative: potassium sorbate.
Nutritional Info (per 100g): Energy: 545KJ/130Kcal, Fat: 4.43g, of which saturates: 0.37g, Carbohydrates: 21.55g, of which sugars: 14.26g, Fibre: 1.2g, Protein: 1.51g, Salt: 7.75g.
Storage - Ambient temperature.
Specifications
Lead Time
Next Working Day
Weight
1.48lb
Brand
Own Brand
Categories
Food and Beverage Consumables
Category
Store Cupboard Essentials