Schneider Round Bread Proofing Basket 1500g
Description
Before first use, spray the inside slightly with an enzyme-free releasing agent to protect the rattan, and dust with flour. The basket can be cleaned every 4 weeks using a brush without water. Then place the basket in the oven for 20 minutes at a temperature between 120° and 140° C to sanitise.
Specifications
Lead Time
Next Working Day
Weight
0.25lb
Brand
Schneider
Categories
Root
Category
Pastry & Baking Supplies